Dear Chef Kamal,
Thank you so very much for the amazing cooking night! The food was exceptionally delicious and all of us are looking forward for the next cooking class.Thanks again,

- Limor, Anat, Shiri, Mia, Dana, Miri, Daphna, Adi, Renadah, Ayleen, Crowley, Stephanie and Liat.

I was at Hy-Vee today on Barry Road and they were sampling your baba ganoush, red pepper hummos and regular hummos. I had to buy one of each because they are AWESOME! Maybe even better than my favorite restaurant. Thumbs up!

- Northland Shopper

I love to make my own baba ghanoush and hummos, but I have a new baby at home and have not had the time for such luxuries lately. I tried your Baba Ghanoush for the first time this afternoon (purchased from Cosentino's Brookside Market) and it is outstanding! I am in heaven! Thank you!

- Midtown Shopper

The olive mazza is without a doubt the best I have ever eaten...I normally do not taste handouts at the grocers, but I am very glad that I made an exception in this instance....Don't change a thing.....It's Perfect!!!

--Happy Fan

I just returned home from the Lenexa Hen House where I sampled and purchased four of your products. Amazing!!! I immediately got on your site to see if you had receipes using these specific products.Also, your pita bread was much better than the brand I had to purchase at Hen House. Perhaps you can also sell them the Pita bread. Keep up the great work!

--Lenexa Shopper

Wow! You were in the Fairway Hen House recently and I tried all your stuff. It was just fantastic - perfect flavors! I have two of everything in my refrig and will from this point forward consider them all "staples". I do have one question...you handed out recipes and I can't find them! Was one calling for two tablespoons of the sweet shatta and one block of cream cheese? Let me know if I have that right - you served it just on Ritz crackers, and it was delicious. Thank You! - Kelly

--Fairway Shopper

We were recently in KS visiting my sister and picked up some of your Falafel (Both spicy and original) It is so good we want more !!! but we live in Racine, WI are you going to have your products available to buy online? I would love to order some :) Thanks! Anna

--Anna, We now have case quantities available of my falafel and tabouleh mixes, 15 in a case. We now take phone orders for case quantities. Call me toll-free at 1-888-753-5840.. Chef Kamal

I have just arrived in Kansas City and was very pleased to find your products! I am have been enjoying your delicous hummus and shatta.

--New to Kansas City

I was delighted to meet you at the Overland Park South Hy-Vee a week or so ago. We LOVE your products and send you the very best wishes for success and happiness.
Would you be so kind as to email me your recipes? I am particularly interested in your Olive Mazza Salmon recipe.

--Overland Park Shopper

Can I fry the falafel a day ahead, and then warm them in the microwave or slow cooker the next day?

--Marsh's Sun Fresh Shopper

--Margaret, Yes you can. The best way to reheat the cooked falafel is in the oven or toaster oven (to get back the crispness) but the microwave works, too! --Chef Kamal

I picked up some lebaneh and shatta yesterday from Chef Kamal at the Price Chopper in Belton, I love them both. I used the shatta in some eggs in place of Salsa verde, and the lebaneh on crackers is excellent. I will be picking them up regularly in the future. Thanks Chef Kamal, Kerry

--Belton Shopper

There was a sampling going on and I bought some of your hummos. It is the best hummus I have ever had! I got on your website just to see what stores you sell it at.

--Kansas City Shopper

OUR MISSION: We love great Mediterranean food. We eat it every day. Making Mediterranean cuisine easy and available is our job. Our mission is to make the Yummy's Choice™ brand represent the finest quality food you can buy.

We tried your Lebaneh spread while we were in the KC area. Very tasty. Is there any chance that during the holidays your products will be available at a Whole Foods in the Phoenix area. We are wintering in Mesa, Arizona and would love to be able to find your product here.

--Wintering in Phoenix

Your sales-minded stock person gave me a free sample of your Olive Mazza this morning while I was waiting for sushi - OMG! Incredible - we have nearly licked the container clean....wonderful, thank you. I predict that I will be buying it weekly from now on, and will certainly be trying all the other flavors/products as well....Fantastic delicious yummy ! Thanks again,

--Hen House Shopper

I tried your baba ganoush and it was simply wonderful!!! I have not tried your other products yet but certainly will. I am afraid finding your product may be dangerous for me - and well worth it!!! Thanks for sharing!

--Whole Foods Market Patron

Just wanted to let you know we used your striped salmon recipe for a dinner party last night with huge success! Thanks so much. We'll be adding it to our list of tried and true favorites.

--Prairie Village Hen House Shopper

I love Shatta! My husband loves Shatta! Spooned over cream cheese on a cracker, spread over grilled flatbread, or to marinate chicken to be grilled.
One way that we have also used the green shatta that has turned out to be VERY good is to mix it with ground beef for hamburgers. It makes a moist, flavorful and delicious hamburger.
Thank you, Chef Kamal!

--Roeland Park Price Chopper Customer